Rachel was hard at work when we first got there.
Thomas and Aric are taking turns at the shelling machine.
They all had a wonderful time and thought that it was pretty cool to make popcorn. It was very windy and chilly on Monday when we did this. The best part was when we got back to Mary's and we tried 4 different caramel corn recipes, yummy. The children didn't really care for the Gingerbread caramel corn, but they all enjoyed the regular kind. So much so that I didn't really get any. Oh well we have plenty of popcorn here at home, plus we even took some still on the cob.
1 comment:
Debi, even tho I grew p on a farm, with *tons* of sweet and field corn being produced, do you know I have *never* seen this process being done?
Fascinating! I assume the corn is dried upon the cob ~ is it field corn? Is it dried sweet? Curious. How cool to take home your own popcorn!! :D
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